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Take Away Menu


We have take away food available from 7pm to 10pm, if you wish to order in advance please choose from the menu below.

Orders can be taken by telephone on (0034) 959 053 617 or by email on order@jagsbistro.com . Please note when ordering online that you receive an email confirming your order has been placed.

If you are arriving late we can have your food ready to collect up to 11pm.

Starters

Tandoori king prawns and salmon, marinated in tandoori spices and served with with mint and yoghurt dressing €5.95
*
Onion bhajis, sliced onions coated in gram flour and spices. Served with mango salsa and mint yoghurt dressing €4.50
*
Chicken seekh kebab, minced chicken skewer with a blend of Indian spices placed on a mint yoghurt dressing €5.50
*
Fish pakora, lightly spiced savory fish fritters.Served with mango salsa and mint yoghurt dressing €5.50
*
Chicken tikka, kebab of chicken marinated in yoghurt and tikka spices. Served with mint and yoghurt dressing €5.50


Main Courses

Two Skewers, Tandoori king prawns and salmon and chicken tikka skewers. Served with a cucumber raita and basmati rice €12.95
*
Chicken Tikka Masala, tikka marinated chicken, grilled and cooked in a mild tikka masala sauce with cream and almonds.
Served with basmati rice €10.95
*
Chicken Karari, hot, rich and spicy curry
cooked with extra garlicand fresh chillies.
Served with basmati rice €10.95
*
Pork Curry, tender chunks of pork tenderloin cooked in a medium hot traditional Punjabi curry sauce. Served with basmati rice €11.95
*
Rogan Gosht, tender chunks of lambs leg cooked in a medium curry with fresh tomatoes and fresh coriander.
Served with basmati rice €11.95
*
Prawn Balti, medium curry cooked with traditional Birmingham balti spices. Served with basmati rice €11.95
*
Chicken Tikka Balti, tikka marinated chicken cooked with traditional Birmingham balti spices. Served with basmati rice €10.95
*
Aloo Kheema, minced leg of lamb cooked with potatoes and peas,medium or madras hot. Served with basmati rice €11.95
*
Methi Gosht, tender chunks of lambs leg cooked with aromatic methi (fenugreek) in a medium hot curry sauce.
Served with basmati rice €11.95


Side Dishes

Naan bread, traditional Indian bread €2.25
*
Garlic Naan, traditional Indian bread with garlic €2.50
*
Peshwari Naan, traditional Indian bread with
sultanas and coconut €2.50
*
Channa Masala, chick peas cooked with onions,
tomatoes and masala €4.50
*
Saag paneer, creamed spinach cooked with
cheese and Indian spices €4.95
*
Bombay Aloo, potatoes cooked with green peppers,
onions and spices €3.95
*
Green Salad, variety of leaves, tomatoes, cucumber and onions.Served with honey and mustard dressing €3.95