Starters
Freshly prepared soup of the day served with a bread roll and butter €4.50
*
Prawn cocktail in a homemade brandied Marie Rose sauce
served with brown bread €6.50
*
Homemade smooth chicken liver and brandy pate. Served with red onion and mango marmalade and toasted Mediterranean olive bread €5.95
*
Salad of Feta cheese, tomato, tuna, red onion and basil
with a pesto dressing €5.50
(Tuna can be omitted for vegetarians)
*
Homemade red pepper and black olive tapenade served with
a raspberry coulis and warm garlic bread €5.50
*
Salmon and corriander fish cakes served with a sweet chilli relish €5.95
*
Tikka paneer kebab, Indian style soft cheese marinated in Tikka spices.
Served with mint yoghurt dressing and mango chutney €5.50
*
Onion bhajis, sliced onions coated in gram flour and spices.
Served with mango salsa and mint yoghurt dressing €4.95
*
Lamb kofta kebab, minced lamb meat balls with a blend of Indian spices placed on a mint yoghurt dressing €5.95
*
Tandoori chicken wings, marinated in a blend of Tandoori spices.
Served with mango salsa and mint yoghurt dressing €5.50
*
Chicken tikka, kebab of chicken marinated in yoghurt and tikka spices.
Served with mint and yoghurt dressing €5.50
*
Channa Tikki, chickpeas cooked in a masala sauce served with spiced potato fritters and a mint yoghurt dressing €5.50
Main Courses
Prime Argentinean sirloin steak €15.95 or prime French fillet steak €20.95
Served with slow roast tomatoes, mushrooms and proper chips.
Choice of creamy black pepper sauce or blue cheese and garlic sauce.
*
Pan-fried fillets of sea bass with parmentier potatoes. Served with peas and bacon in a chive and white wine sauce €14.95
*
Salmon en croute, with a black olive tapenade crust on a pesto salsa.
Served with dauphinoise potato and a tagliatelle of vegetables €13.95
*
Medallions of pork tenderloin with a creamy piquillo pepper sauce.
Served with chorizo mash and seared beans €13.95
*
Breast of chicken filled with leeks and blue cheese. Served with rosti potatoes, tagliatelle of vegetables and a wild mushroom sauce €12.95
*
Vegetarian gateaux of tomatoes, aubergine and courgettes
layered with mozzarella cheese and pesto salsa.
Served with a warm tomato, shallot and garlic oil €12.95
Indian Main Courses
Two Skewers, choose two from; Tandoori prawn and salmon skewer,
chicken tikka skewer or paneer tikka skewer.
Served with basmati rice and seasonal leaves €12.95
*
Chicken Korma, mild curry cooked with coconut milk and cream.
Served with basmati rice €10.95
*
Paneer Tikka Masala, tikka marinated paneer cheese cooked in a mild masala sauce with cream and almonds. Served with basmati rice €10.95
*
Madras, fiery hot curry cooked in a traditional madras sauce.
Served with basmati rice, chicken €10.95, lamb or prawn €11.95
*
Pork Curry, tender chunks of pork tenderloin slow cooked in a medium hot traditional Punjabi curry sauce. Served with basmati rice €11.95
*
Rogan Gosht, tender chunks of lambs leg cooked in a medium curry with fresh tomatoes and fresh coriander. Served with basmati rice €11.95
*
Prawn Tikka Masala , prawns cooked in a mild tikka masala sauce with cream and almonds. Served with basmati rice €11.95
*
Chicken Achari, cooked with mixed pickle and traditional pickling herbs and spices, medium hot. Served with basmati rice €10.95
*
Birmingham Balti Balls, kofta balls made from minced leg of lamb, cooked in a traditional balti sauce. Served with basmati rice €11.95
*
Vegetarian Thali, platter of channa masala, tarkha dhal and a paneer tikka skewer. Served with basmati rice €11.95
Side Dishes
Naan bread, traditional Indian bread €2.25
*
Garlic Naan, traditional Indian bread with garlic €2.50
*
Peshwari Naan, traditional Indian bread with sultanas and coconut €2.50
*
Channa Masala, chick peas cooked with onions, tomatoes and masala €4.50
*
Tarkha Dhal, split red lentils traditionally prepared with a
generous amount of garlic €4.95
*
Mixed Salad, variety of seasonal leaves, tomatoes, cucumber and onions.Served with honey and mustard dressing €3.95
Desserts
Crème brulee with mango. Topped with caramelised sugar €4.50
*
Homemade individual Bailey’s tiramisu €5.50
*
Sticky toffee pudding with a warmcaramel sauce and vanilla ice cream €5.95
*
Fresh fruit tart with Chantilly cream and a mango fruit coulis €4.95
*
Fresh pineapple on a raspberry salsa served with a
refreshing lemon sorbet €5.50
*
Vanilla or chocolate ice cream served withchocolate or raspberry sauce €2.95
*
Homemade white and dark chocolate mousse
served with Chantilly cream €4.50
*
Cheese and biscuits with celery, walnuts and sultanas €6.50
French Crepes
Hot chocolate sauce and Chantilly cream or chocolate ice cream €4.95
*
Raspberry coulis and Chantilly cream or vanilla ice cream €4.95
*
Mango coulis and Chantilly cream or vanilla ice cream €4.95
*
Tropical fruits, hot chocolate sauce and Chantilly cream
or tangerine sorbet €5.50
Return To Costa Esuri Menus